Grandma Baker's Meatloaf
2-3 pounds ground beef
1 can tomato soup
1 pkg stovetop stuffing, crushed
brown sugar, to taste
1 cap apple cider vinegar
Preheat oven to 350.
Combine all ingredients, except last three.
Put meat mixture on a sheet pan
Form into loaf shape
Combine ketchup, brown sugar, and vinegar. Pour evenly over loaf
Cook for 1 hour at 350