More Great Recipes: Main Dish

Grandma Stevens' Baked Beans


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 lb. small white beans
2/3 c. sugar
2 t. salt
1 T. dry mustard
1 small onion, chopped
1 small can tomato paste (6 oz.)
2 ham hocks


Wash and soak beans overnight. Add all ingredients to dutch oven and cover with water. Cook at 325 degrees 6-8 hours, stirring and adding water every so often to keep the beans soupy. Remove ham hocks, chopping meat and returning it to pot.


Pairs Well With


Notes

My Grandma made this recipe often. It was a standard to take to potlucks, and I make it often for a simple supper with a salad.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7661 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter