Grated Potato Casserole


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

8 medium potatoes, unpeeled
1 can (10¾-ounce) condensed cream of chicken soup
¼ cup butter, melted
1+ cups sour cream
5 green onions, chopped
Salt and pepper
3 cups grated sharp cheddar cheese, divided
1 cup crushed corn flakes


Directions

1. Preheat oven to 350 degrees.


2. Quarter potatoes and boil until almost tender (do not overcook); drain, cool, and peel then grate into a


bowl, loosely.


3. Combine soup and melted butter in a bowl; blend. Add sour cream (start with 1 cup and adjust for


correct consistency), onions, salt, pepper, and 2 cups of cheese to soup; stir well. Pour over potatoes and


toss very lightly. Pour into a buttered 9 x 13 casserole; bake uncovered for 25 to 35 minutes.


4. Sprinkle top with remaining 1 cup of cheese and corn flakes; bake another 5 to 10 minutes.


Questions, Comments & Reviews



More Great Recipes: Potato
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11276 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart