Recipes

GRAVEYARD CRUNCH

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Graveyard Crunch

 


INGREDIENTS

  • Cooking Time: 30
  • 1/4 cup maple-flavored or pancake syrup
  • 2 Tbsp. butter or margarine
  • 1/4 tsp. ground cinnamon
  • 4 cups POST Cocoa, Fruity or CINNA-CRUNCH PEBBLES Cereal
  • 1 cup PLANTERS Dry Roasted Peanuts
  • 2 cups JET-PUFFED Miniature Marshmallows
  • 1 cup candy corn
  • 1 cup candy-coated chocolate pieces

DIRECTIONS

PREHEAT oven to 300°F.


Place syrup, butter and cinnamon in large microwaveable bowl.


Microwave on HIGH 1 min.; stir until butter is completely melted.


Add cereal and peanuts; mix lightly.


Spread into lightly greased 15x10x1-inch baking pan.


BAKE 30 min., stirring after 15 min.


Cool completely.


Break into pieces; place in large bowl.


ADD marshmallows and candies; mix lightly.


Store in tightly covered container at room temperature.


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