GREAT, GREAT GRANDMA HANNON’S FROSTED FRUIT SALAD

 

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  • Servings:
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Ingredients

  • 2 3 oz pkgs strawberry jello
  • 10 oz pkg frozen strawberries
  • 2 large ripe bananas
  • 15 oz can crushed pineapple
  • 1 cup sour cream

Directions

  • In large bowl, combine jello, 2 cups boiling water, and strawberries. Set aside until strawberries are thawed.
  • In small bown, mash bananas with pineapple. Stir into Jello mixture.
  • Pour onto 13x9 inch pan. Refrigerate until set. Spread top with sour cream.
  • Refrigerate until ready to serve.

Notes

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