Greek yogurt with red wine-infused dates, toasted walnuts & honey

User Avatar
Member since 2016

Serves 1 | Prep Time | Cook Time


1/2 cup plain Greek yogurt
1 packet Stevia sweetener
1 tablespoon chopped walnuts
1 cup red wine
5 dried, pitted dates
1 teaspoon honey

Place the red wine and dates in a small saucepan. Bring to a boil, then simmer on medium-low until the dates are soft. Drain and set aside.

In the meantime, toast the walnuts in a dry saute pan. Set aside when done.

In a small bowl, thoroughly stir the Stevia packet into the Greek yogurt. Top with the dates and toasted walnuts, and drizzle the honey over top. And that’s all she wrote!

Pairs Well With


This simple dessert is healthy and exotic, and made in the perfect single-serving size. Make it for yourself, or make multiple single servings for a dinner party. You may already have the ingredients in your fridge and pantry, but never thought of combining them before. It doesn’t have to be dessert, either – it also makes a nice breakfast or mid-afternoon snack.

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies