More Great Recipes: Lettuce/Vegetable

Green Bean Salad


User Avatar
Member since 2007

Serves 6 | Prep Time | Cook Time

Ingredients

4 to 5 cups frozen French cut green beans, about 20 ounces
1/2 cup vegetable oil
1/4 cup red wine vinegar
salt and pepper
salad greens
4 to 6 slices bacon, cooked and crumbled


Cook green beans; drain and let cool. Combine green beans with oil, vinegar, and seasonings. Serve green bean salad on salad greens and sprinkle with crumbled bacon.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7666 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana