More Great Recipes: Side Dish | Vegetable

Green Beans with Almonds


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Member since 2015

Serves 4 | Prep Time 5 minutes | Cook Time 10

Ingredients

1/4 cup slivered almond
1/4 cup butter
1/4 tsp salt
2 tsp lemon juice
1 can French style green beans (15 ounces)


Heat the green beans in a sauce pan. Turn heat to low.


Melt the butter in a small frying pan. Add almonds and cook over low heat until golden brown, stirring occasionally. Remove from heat; add salt and lemon juice.


Drain the beans; pour the prepared almonds, butter and juice over beans and stir.


Pairs Well With


Notes

A quick and easy way to dress up canned green beans.

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