Green Chili Egg Casserole


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Why I Love This Recipe

This is a casserole that my mother makes for when the family has gathered OR when she has brunch for one of her clubs.


Ingredients You'll Need

12 eggs tabasco 8 oz green chilies
16 oz small curd cottage cheese 1/4 c butter, melted
2 c shredded monterey jack 1/2 c flour
2 c shredded cheddar 1 t baking powder


Directions

Beat eggs and gradually add all other ingredients. Pour


into greased 9" x 13" pan. Bake at 325* for 20-30 minutes.


Serve with salsa. Serves 10-12.


(I prefer to use whole green chilies, and chop them myself - I think the pre-chopped are too seedy)


Questions, Comments & Reviews



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