Green Goop


User Avatar
Member since 2009
No Video

Serves 6 | Prep Time 5 minutes | Cook Time none

Why I Love This Recipe

An old simple goodie. I love the combination of the flavors. OF course marshmallows too! Great for St Patty's day!


Ingredients You'll Need

•1- 20 ounce can crushed pineapple, drained well. OKay sometimes this is not enough and I add another small can drained well. What ever floats your boat.
•1- 3 ounce package of instant pistachio pudding, yumm!
•1-8 ounce whipped topping.(I use 12 because I like extra marshmallows)
•5 1/4 ounce of marshmellows. Ok not sure if it is a package size. BUt add what you want okay!
•1/4 cup chopped pecans, sometime I feel like a nut sometimes I don't so add none, more or less. I would not add alot. I love the creaminess of this.


Directions

1.Mix


2.Mix


3.Mix


4.Pineapple


5.Dry Pudding mix


6.Fold in whipped topping


7.YEs, add all the marshmallows you want. Ok dont over do it!


8.Add nuts


9.Okay the optional here is coconut if you are in the mood.


10.Sometimes I even grate chocolate on this before serving. I am sure you could even add some mini chocolate chips or grate some chocolate in coarsely.


11.Now get on your pj's and grab a spoon and pig out!


Questions, Comments & Reviews


This is also known as Watergate Salad, made famous by the Watergate Hotel. It is fantastic!


More Great Recipes: Birthday | Brunch | Camping | Cooking for One
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana