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Grilled Baked Potatoes


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Serves | Prep Time | Cook Time

Ingredients

4 medium baking potatoes, scrubbed
1 Tbsp. oil
1 tsp. salt
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup KRAFT Shredded Cheddar Cheese
1/4 cup sliced green onions
1/4 cup OSCAR MAYER Real Bacon Bits


PREHEAT grill to medium-high heat. Pierce potatoes with fork or small sharp knife. Rub with oil; sprinkle with salt.


PLACE potatoes on microwaveable plate. Microwave on HIGH 8 min. or until tender, turning after 4 min. Place potatoes on greased grate of grill.


COOK 12 to 15 min. or until potatoes are crisp and browned, turning occasionally. Split potatoes. Serve topped with remaining ingredients.


Pairs Well With


Notes

A dash of local for every season
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