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Grilled Bananas Foster


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Member since 2008

Serves 4 | Prep Time 10 Minutes | Cook Time 18 Minutes

Ingredients

1/2 C. packed light brown sugar
2T. unsalted butter
1/2 tsp. ground cinnamon
1/2 tsp. rum extract
1/8 tsp. ground nutmeg
4 medium firm bananas, cut into thick slices
vanilla ice cream


Coat grill rack with nonstick cooking spray.


Preheat grill to medium (300* - 350*F)


In an 8" sq. foil pan combine sugar, butter, cinnamon, rum extract, nutmeg and 2T. water; stir.


Place foil pan on grill; heat until butter melts.


Add bananas; cook, stirring occasionally, 15 min or until sugar mixture begins to bubble and bananas begin to soften.


Remove from grill; set aside.


Scoop ice cream into individual parfait glasses or bowls.


Spoon warm banana mixture over ice cream, and serve.


Pairs Well With


Notes

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