Grilled Bananas Foster
1/2 C. packed light brown sugar
2T. unsalted butter
1/2 tsp. ground cinnamon
1/2 tsp. rum extract
1/8 tsp. ground nutmeg
4 medium firm bananas, cut into thick slices
vanilla ice cream
Coat grill rack with nonstick cooking spray.
Preheat grill to medium (300* - 350*F)
In an 8" sq. foil pan combine sugar, butter, cinnamon, rum extract, nutmeg and 2T. water; stir.
Place foil pan on grill; heat until butter melts.
Add bananas; cook, stirring occasionally, 15 min or until sugar mixture begins to bubble and bananas begin to soften.
Remove from grill; set aside.
Scoop ice cream into individual parfait glasses or bowls.
Spoon warm banana mixture over ice cream, and serve.
Pairs Well With
A fave of mine