GRILLED BRUSCHETTA CHICKEN

 

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Ingredients

  • 1/4 cup KRAFT Sun-Dried Tomato Vinaigrette Dressing, divided
  • 4 small boneless skinless chicken breast halves (1 lb.)
  • 1 medium tomato, finely chopped
  • 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
  • 1/4 cup chopped fresh basil or 1 tsp. dried basil leaves

Directions

Notes

from Kraft kitchens

Categories: Barbecue  Broil/Grill  Main Dish  Poultry 

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