Grilled Cashew Chicken Wraps


User Avatar
Member since 2013

Serves 6 | Prep Time 20 | Cook Time 2

Why I Love This Recipe

Grilled rolls make the perfect wraps for a delicious summer meal.


Ingredients You'll Need

6 Rhodes™ Dinner Rolls, thawed to room temperature
3-4 cups shredded cooked chicken
1/2 cup mayonnaise
2 teaspoons rice vinegar
2 teaspoons sugar
1 teaspoon sesame oil
1 teaspoon Dijon mustard
1/4-1/2 cup cashews
3 tablespoons sliced green onions
1/2 cup mandarin oranges, divided
1/4 cup finely chopped red cabbage
salt & pepper to taste


Directions

Spray counter lightly with non-stick cooking spray.


Roll each dinner roll into an 8 inch circle.


Cover with plastic wrap and let rest for about 20 minutes.


In a large bowl, combine the chicken, mayonnaise, vinegar, sugar, sesame oil and mustard.


Fold in the cashews, green onions, half of the oranges and the cabbage and mix well.


Salt and pepper to taste.


Remove wrap from flattened rolls and brush with olive oil.


Cook on a grill heated to medium heat for about 1 minute on each side.


Remove from grill and cool slightly.


Divide chicken mixture evenly between the wraps and garnish with remaining oranges.


Questions, Comments & Reviews



More Great Recipes: Broil/Grill | Lunch | Main Dish | North American
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11275 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls