Grilled Herb Grit Cakes


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

*Prepare grits a day ahead of time and refrigerate.*


Ingredients You'll Need

2 1/4 c. water
1 tbsp. butter
1/2 tsp. salt (kosher)
2 garlic cloves, minced
3/4 c. uncooked coarse ground yellow grits
1 tsp. chopped fresh basil
1 tsp. chopped fresh thyme
1 tsp. chopped fresh parsley
8 tsp. parmesan cheese


Directions

1)Coimbine water, butter, salt, and garlic in a medium saucepan and bring to a boil. Gradually add grits, stirring constantly.


2)Reduce heat, and simmer for 10 minutes or until thick-stir occasionally.


3)Stir in basil, thyme, and parsley.


4)Pour grits into an 8 inch square baking dish.


5)Press plastic warp onto surface of grits and chill 2 hours (they should be firm)


6)Prepare grill.


7)Cut grits into 8 portions.


8)Grill grit cakes for 6 minutes. Carefully turn each cake over and sprinkle each cake with cheese. Grill 6 minutes or until lightly browned and heated through.


Questions, Comments & Reviews



More Great Recipes: Broil/Grill | Grain | Side Dish | Stove
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart