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Grilled Mushrooms on Garlic toast


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Member since 2007

Serves | Prep Time 25 | Cook Time 20

Ingredients

A few bamboo skewers soaked in water for 15 minutes
1 cedar plank soaked for 15 in water

For the Mushrooms:
1 lb large fresh mushrooms
1/4 cup oil
1/4 teaspoon pepper
2 tablespoons softened butter
1 tablespoon worcestershire sauce
2 talespoons minced fresh parsley


heat grill, thread mushrooms on skewers.


Place them on plank in bbq over medium heat for 10-20 minutes or until dark brown, turn every 5 minutes or so.


Remove mushrooms from grill.


Thinly slice and combine remaining topping ingredients.


Toss until butter is melted.


Pairs Well With


Notes

A friend shared this with me at a wine event.

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