More Great Recipes: Lunch | Sandwich

Grilled New Cuban Sandwiches


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By kc10
Member since 2006

Serves 4 sandwiches | Prep Time | Cook Time

Ingredients

8 soft French rolls or Hoagie buns, split
1/4 cup mustard
1/4 cup pickle relish
4 slices Swiss cheese, cut to fit rolls
4 slices deli ham, cut to fit rolls
4 slices Provolone cheese, cut to fit rolls
4 slices deli turkey breast, cut to fit rolls
3 Tbsp. butter, softened


Preheat panini grill, indoor grill, or waffle iron.



Spread mustard on half of the cut side of split rolls. Spread pickle relish on the other half. Make sandwiches using the coated split rolls, using Swiss, ham, Provolone, and turkey.



Spread butter thinly on outside of rolls.



Place sandwich on grill, close cover, and press down if necessary, using a kitchen towel or oven mitt to shield your hand. Grill for 4-5 minutes until crisp and hot.


Pairs Well With


Notes

A dash of local for every season
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