GRILLED PINEAPPLE

 

  • Cooking Time: 10
  • Servings: 12
  • Preparation Time: 35

Ingredients

  • 1 fresh pineapple - peeled, cored and cut into 1 inch rings
  • 1/4 teaspoon honey
  • 3 tablespoons melted butter
  • 1 dash hot pepper sauce
  • salt to taste

Directions

  • Place pineapple in a large resealable plastic bag. Add honey, butter, hot pepper sauce, and salt. Seal bag, and shake to coat evenly. Marinate for at least 30 minutes, or preferably overnight.
  • Preheat an outdoor grill for high heat, and lightly oil grate.
  • Grill pineapple for 2 to 3 minutes per side, or until heated through and grill marks appear.

Notes

These are SO easy and really good. The hot sauce gives it an extra kick and cuts the sweetness.

Categories: Barbecue  Dessert 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!