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GRILLED PORTABELLA MUSHROOMS

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Grilled Portabella Mushrooms

 


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CATEGORIES

Broil/Grill  Mushroom  Side Dish 

INGREDIENTS

  • 3 portobello mushrooms
  • 1/4 cup canola oil/Extra Virgin Olive Oil
  • Grillmates montreal steak seasoning

DIRECTIONS

Clean mushrooms and remove stems, reserve for other use. Place caps on a plate with the gills up.


In a small bowl, combine the oil and sprinkle generously with the seasoning. Pour mixture evenly over the mushroom caps and let stand for 1 hour.


Grill over hot grill for 10 minutes. Serve immediately.


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