Grilled Portobello Mushrooms


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Serves 3 | Prep Time 70 | Cook Time 10

Why I Love This Recipe

Portobello mushrooms are the steaks of the mushroom family. Here there marinated and grilled, yummy! Can be used like a hamburger on a bun or eat like a grilled steak!


Ingredients You'll Need

3 portobello mushrooms
1/4 cup oil
3 tablespoons chopped onion
4 cloves garlic, minced
4 tablespoons balsamic vinegar


Directions

Clean mushrooms and remove stems, reserve for other use. Place caps on a plate with the gills up.


In a small bowl, combine the oil, onion, garlic and vinegar. Pour mixture evenly over the mushroom caps and let stand for 1 hour.


Grill over hot grill for 10 minutes. Serve immediately.


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