Grilled Tuna Sandwich


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Serves 4 | Prep Time 10 | Cook Time 5

Why I Love This Recipe

A camping family favorite for years can be made ahead and stowed away in the cooler.


Ingredients You'll Need

8 slices bread,
1 can tuna
1 onion, sliced
1/4 cup cerely, chopped
Salt as per taste
1/4 teaspoon black pepper
4 Cheese slices
Butter


Directions

Drain the tuna and flake with fork.


In a bowl mix tuna, salt, pepper and celery.


Apply butter on all slices, so they will not stick to sandwich iron.


With buttered side down put in iron, Place onion slices on, then 1/4 tuna mixture


Place the cheese slice over it.


Finally cover with an other slice, buttered side up


Grill the sandwich over open flame till golden brown


Serve with tomato slices & pickles.


Questions, Comments & Reviews



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