- Cooking Time: 10-15 mins
- Servings: 4-6
- Preparation Time: 5 mins
- 1/2 bag of mini marshmallows
- 1/4 cup chocolate syrup
- 1 large bar of Hersheys chocolate
- 1 package of honey graham crackers
- In a pie pan break graham crackers into small pieces and pour chocolate syrup over the top. Cut hershey bar into small pieces and stir into graham cracker and syrup mix. Top with mini marshmallows. Set on grill for 10-15 minutes or until marshamallows are browning.
NotesI started making this recipe because the kids wanted smores but we didnt have a bonfire! The whole neighborhood will come over for this tasty sweet treat!
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