Ground Turkey Meatballs


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 lbs ground turkey
1 cup onion
1 egg
1 T garlic/peper/salt (or sub your favaorite)
1/2 cup Italian Style Bread Crumps(you could use plain if you prefer)


Directions

Mix all ingredients togetter,


Shape into balls makes 48


Bake on a foil line cookie sheet at 350 for 45 min.


Remove from cookie sheet and package acrroding to desire amount.


These are a dry meat ball and best use in making spagetti.


Or if I serve them alone I'd reheat them in some BBQ Sauce.


Questions, Comments & Reviews



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