More Great Recipes: Cake | Dessert

Guava Cake


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Member since 2007

Serves | Prep Time | Cook Time 30-35 min

Ingredients

Ingredients:
2 Cups Sugar
1 Cup butter
4 Eggs
1 Cup Guava pulp
1/2 cup guava juice
3 Cups Cake flour
1 tsp Nutmeg
1 1/4 tsp Baking soda
1/4 tsp Cloves
1/4 tsp. cinnamon


Cooking Instructions:


Cream sugar and butter well. Add 1 egg at a time to creamed mixture. Sift flour, nutmeg, soda, cinnamon and cloves together. Mix guava pulp and juice together. Add flour mixture and guava mixture alternately to creamed mixture. Bake at 350ºF for 30 - 35 minutes.


Pairs Well With


Notes

The first time we ate Guava cake was not in Hawaii, but at King's Hawaiian restaurant and bakery in Torrance and got hooked on it.

The following onolicioous recipe we found on Aloha World.com

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