HARDEE'S BUTTERMILK BISCUITS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 4 cups self rising flour
  • 1 tbs. sugar
  • 1 tbs. baking powder
  • 2 cups buttermilk
  • 2/3 c. shortening

Directions

  • Mix together, but do not knead.
  • Roll out to 1" thick.
  • Cut and brush tops with additional buttermilk.
  • Place on greased cookie sheet.
  • Bake at 400º for 15 minutes.

Notes

Categories: Biscuit 
What's New on BakeSpace TV
New Member Cookbooks
The Lizz Delicious Cookbook Vol. 1
Get Back in the Kitchen! Easy Healthy Meals for the Non-Chef by Kathy and Andrew Judson
Gonzalez Family~Established 8.8.14
 See More
Latest Recipes
California Mango Chicken Salad
By socrtwo
Red Quinoa
Parmesan Corn Pudding
Seven-layer Macaroni & Cheese Salad
 See More

Join Now

It’s quick, easy and free. Once you become a member you can start swapping recipes and connecting with other foodies immediately.

About BakeSpace

BakeSpace.com is the grassroots online community where you can share recipes, build new friendships, learn from other home chefs and express your passion for all things food-related.

Recipes

As a BakeSpace member, you can post, search and swap recipes in real-time, and always know what your friends are cooking.

Cookbook Cafe

Cookbook Cafe is a do-it-yourself digital publishing platform that enables anyone to create, market and sell their very own cookbook to the world for profit or fundraising. With our easy to use cookbook builder, you can publish your own beautifuly interactive cookbook as both Web-based eBook and iPad App. Read More

© 2006-2015 BakeSpace, Inc. All Rights Reserved