Recipes

HOLIDAY EGGNOG BREAD

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HOLIDAY EGGNOG BREAD

 


INGREDIENTS

  • 3 cups flour
  • 1 Tbsp baking powder
  • 1/2 tsp. salt
  • 1/4 cup butter melted
  • 3/4 cup chopped walnuts
  • 1 egg
  • 3/4 cup sugar
  • 1/2 tsp nutmeg
  • 11/2 cups eggnog
  • 3/4 cup chopped candied fruit or cherries

DIRECTIONS

Sift dry ingredients together including sugar. Combine eggnog,melted butter and egg.


Stir into dry ingredients just to blend.


Blend in nuts and fruits.


Place mixture into a greased and floured


9 inch loaf pan.


Bake in a preheated 350F oven about 60 to 70


minutes or tested done.


Remove from pan and cool completely before


slicing.


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