More Great Recipes: Dessert | Freezer | Ice Cream | Pie

Haagen-Dazs Frozen Key Lime Torte


User Avatar
Member since 2007

Serves 10 | Prep Time | Cook Time

Ingredients

1 1/4 c. graham cracker crumbs
2 T. sugar
1/4 c. melted butter or margarine
1 T. key lime juice
1 pint lime sherbet, softened*
1 pint Haagen-Dazs Zesty Lemon Sorbet, softened
1 pint Haagen-Dazs Vanilla Frozen Yogurt, softened
1/4 c. coconut, toasted


Spray bottom of 9-inch springform pan with nonstick cooking spray.


In small bowl, combine graham cracker crumbs, sugar and butter; mix well.


Press mixture in bottom of 9-inch sprayed pan. Freeze for 15 minutes or until firm.


Spoon softened sherbet, sorbet and frozen yogurt into large bowl; add lime juice; stir gently to mix. Spoon mixture over crust in pan, spreading evenly. Sprinkle with coconut; press lightly. Freeze for 4 hours or untiil firm. Just before serving, run knife around edge of pan; carefully remove sides of pan. Let torte stand at room temperature for 10 minutes. Cut into wedges.


*To soften sherbet, sorbet and yogurt, place containers in the refrigerator for 30 minutes or until very easy to scoop.


Serves 10


Pairs Well With


Notes

Straight from Haagen-Dazs this is a summer treat.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11109 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze