Halushky


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Member since 2013
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Serves 4 | Prep Time 5 minutes | Cook Time 25 minutes

Why I Love This Recipe

Typical Slovakian dish


Ingredients You'll Need

Wide noodles, or whole wheat wide noodles
Farmers cheese
Cottage cheese
Bacon, or turkey bacon
Butter, if using turkey bacon


Alternative to farmers/cottage cheese combo feta cheese can be used


Directions

Cook pasta according the directions, el dente, firm pasta is the best


Chop the bacon to small pieces and cook until crispy


Mix farmers cheese and cottage cheese


If using turkey bacon, melt 1/2 stick of butter


Mix cooked pasta with the bacon fat (or melted butter if using turkey bacon), cheese and heat on medium temperature


Serve warm with crispy bacon pieces on the top


Questions, Comments & Reviews



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