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Ham Lasagna


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Member since 2006

Serves 4 to 6 | Prep Time 30 | Cook Time 40

Ingredients

1/2 cup butter
1/3 cup flour
salt
pepper
3 cups milk
1/4 cup chopped green onions
1 teaspoon lemon juice
12 lasagna noodles, cooked
1 (8 ounce) package broccoli, chopped frozen
1 cup shredded cheese
3-4 hard-boiled eggs, chopped


Mix butter, flour, salt, and pepper in saucepan and melt butter.


Gradually add milk.


Bring to a boil and cook for 2 minutes or until thick.


Add green onion, lemon juice.


Spread 1/4 sauce in casserole dish lay 3 noodles on top and the a layer of diced ham, a layer of broccoli, and layer of cheese, and a layer of egg. Repeat 3 times and then pour remaining sauce on top.


Bake at 350 for 40 minutes and then cool for 10 minutes.


Pairs Well With


Notes

Wonderful and tasty dish. Great for leftover ham. I am not sure where I got this recipe, but we love it.

Change to: servings US Metric

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