Recipes

Hamburger Pie

Misc. One Dish  Savory Pie 

• 1 pound ground beef
• 1 med. onion, chopped
• 1 can condensed tomato soup, 10.7oz
• 1 can green beans, drained
• 1/2 teaspoon salt
• black pepper
• 5 med. potatoes, cooked, peeled
• 2 Tablespoons butter
• 1/2 cup milk, warm
• 1 egg, beaten
• 1/2 teaspoon salt (or to taste)
• black pepper
• 1/2 cup cheddar cheese, grated

Saute onion and ground beef.

Drain.

Add soup, beans, salt and pepper.

Place in a greased casserole.

Mash the potatoes while hot; mix in the butter, milk, egg, salt and pepper.

Spoon the potatoes in mounds over the casserole. Sprinkle with cheese.

Bake in 350 F oven for 25 to 30 minutes.

To achieve the potato "donut" effect shown in the photo, you will need a very large, shallow dish. Using a more "normal" size casserole dish, I usually spread the pie completely with the potatoes in the style of a Shepherd's Pie

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