More Great Recipes: Sweet Sauce

Hard Sauce


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/2 cup butter, softened
2 1/4 cups powdered sugar, sifted
1/4 cup good brandy


Cream butter and gradually beat in sugar. Add liquor, beating continuously. Chill thoroughly before serving.


Pairs Well With


Notes

Good served over bread pudding

A dash of local for every season
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