Hard Tack Candy (Stained Glass)


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 cups Sugar
¾ cup Corn syrup
1 cup Water
¾ teaspoon Food coloring
¾ teaspoon Desired flavored oil extract


Directions

Mix sugar, syrup and water in saucepan. Stir until sugar is dissolved; continue to cook to 300-degrees. Remove from heat.


Add coloring and flavoring; stir. Pour into 8 x 11-inch buttered pan. Cut into squares as candy begins to set, or just break pieces into smaller pieces.


You can even use candy molds that are shaped like gems for a more fancy presentation.


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