More Great Recipes: Breakfast | Brunch | Omelet/Frittatas

Hash Brown Quiche


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By kc10
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

3 C. frozen hash browns, thawed
1/3 C. margarine, melted
1 C. chopped cooked bacon (or ham)
1 C. shredded swiss cheese (or cheddar)
1/4 C. chopped onion (or green pepper)
2 eggs
1/2 C. milk
1/2 tsp. salt
1/4 tsp. pepper


Thaw and drain hash browns. Put into the bottom of an ungreased pie plate. Drizzle with butter. Bake for 25 minutes at 425.


Sprinkle with meat, cheese, and onion (or green pepper).


Combine eggs, milk, and salt and pepper. Pour over everything in the pie plate. Bake at 350 for 25-30 minutes.


Pairs Well With


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