More Great Recipes: Casserole

Hashbrown Casserole


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Member since 2008

Serves 8 | Prep Time 10 | Cook Time 60

Ingredients

1 stick melted butter
2 lbs. frozen shredded hashbrowns, thawed
1 tsp. salt
1/2 tsp. pepper
1 can cream of chicken soup
1 pt. sour cream
1/2 c. chopped onions
10 oz. pkg. shredded cheddar cheese

Topping
3 T. melted butter
1 sleeve Ritz crackers, crushed


Preheat oven to 350 degrees.


Mix all ingredients (minus topping).


Place in a 9x13 baking dish.


Mix topping and sprinkle on top of potatoes.


Bake 1 to 1 1/2 hours.


Pairs Well With


Notes

Growing up, we would get together on Christmas Eve at my Aunt Barbara's house. As we got older, we naturally began to multiply by marriage. My cousin Bob, married and sweet girl named Dyan. She brought this casserole and now I make it every holiday.

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