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Hasty oatmeal cake


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Member since 2009

Serves | Prep Time | Cook Time

Ingredients

1 C boiling water
1 stick margarine
1 c quick oatmeal
2 eggs slitly beaten
1/2 tsp cinnamon
1 c brown sugar
1 1/3 c flor
1 tsp baking soda

*Frosting*
1 stick margarine
1 can coconut
1/4 c evaporated milk
1/2 c sugar
1 c chopped nuts


Pour water over oats and margarine, let stand 20 mins


Add remaining ingrediants to oatmeal mixture


mix by hand, pour into a greased and floured shet pan.


Bake at 350 for 35 mins



Frosting



combine all ingredients, melt over low heat


spread over hot cake


Place under broiler until light brown


Pairs Well With


Notes

A cake that my mom made while I was growing up

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