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Hawaiian Pineapple Bars


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Member since 2006

Serves | Prep Time | Cook Time 20

Ingredients

1 cup butter or margarine
2 cup flour
1 cup sugar
2 - 8 oz. pkgs. cream cheese
1/4 cup sugar
1/4 cup milk
1 - 20 oz. can crushed pineapple, well drained
2 teaspoons vanilla
2 cups coconut
2 tablespoons melted butter


Beat cream cheese with sugar and milk.


Add vanilla, mix well.


Fold in pineapple by hand.


Spread mixture over cooled crust.


Mix coconut and butter. Sprinkle evenly over cream cheese layer.


Bake at 350F for 20 minutes.


Cool completely and refrigerate before cutting and serving.


Pairs Well With


Notes

A dash of local for every season
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