More Great Recipes: Misc. Dessert | Pudding

Hazelnut Bread Pudding


User Avatar
Member since 2009

Serves 10 servings | Prep Time 30 minutes | Cook Time 1 hour

Ingredients

1 loaf Day-old bread, torn into small pieces
3 cups Milk
1 1/2 cups Brown sugar
1/2 cup Butter, melted
3 Large eggs, beaten
2 tsp. Vanilla extract
1/2 cup Butterscotch chips
3 to 4 TB. Hazelnut
Coffee-mate (liquid)


1. Preheat oven to 350°F.


2. Butter a 9x13” baking dish.


3. In a large bowl, combine bread, milk, sugar, butter, eggs, vanilla, butterscotch chips and Coffee-mate. Mixture should be the consistency of oatmeal.


4. Pour into prepared pan.


5. Bake in preheated oven one hour or more until the top is nicely brown.


6. Serve warm or cold.


Pairs Well With


Notes

I received this recipe from the Coffee-Mate Brew Crew Recipe Book. I am a proud member of the Brew Crew and love everything about it. I'm addicted to coffee, and I love this recipe!!

A dash of local for every season
By slyasafox15

22 Recipes

13 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11189 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze