More Great Recipes: Cookies

Hazelnut Holiday Balls


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Serves | Prep Time | Cook Time

Ingredients

1/2 cup shortening
1/4 cup sugar
1 beaten egg yolk
1 teaspoon grated lemon peel
1 tablespoon grated orange peel
1 teaspoon lemon juice
1 cup cake flour
1/8 teaspoon salt
1 egg white, slightly beaten
1/2 cup finely diced hazelnuts
9 candied cherries


Cream shortening with sugar. Add egg yolk, orange and lemon peels, and lemon juice. Beat until fluffy. Add flour and salt. Chill dough for approximately 1 hour. Form small balls with teaspoon. Dip in egg white and roll in chopped nuts. Press half candied cherry in each cookie. Bake at 375º for 1 minute.


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