More Great Recipes: After Dinner | Dessert | Ice Cream

Hazelnut Ice Cream Sundae


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Member since 2008

Serves 3 | Prep Time | Cook Time

Ingredients

1 cup milk
1 pint hazelnut gelato
3 biscotti
1 tablespoon cocoa powder


Take milk and warm up for about 30 to 40 seconds in the microwave. Foam the milk with a drink foamer. Take gelato, and place 2 scoops in 3 cups. Place biscotti in cup with gelato. Top with foamed warm milk, and dust top of sundae with cocoa powder. This dessert is wonderful when served with home made espresso.


Pairs Well With


Notes

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