More Great Recipes: Bread | Muffin

Hazelnut and chocolate chip muffins


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Member since 2007

Serves 6 | Prep Time | Cook Time 25

Ingredients

4 tablespoons unsalted butter, softened
1/4 cup sugar
1 cup flour
1/4 teaspoon salt
1 teaspoon baking powder
1/2 cup milk
1 large egg
1/4 teaspoon vanilla powder
3-4 tablespoons powdered hazelnuts
1/2 cup chocolate chips


Preheat over to 190°C.


In the bowl of an electric mixer, beat the butter, egg, milk and one tablespoon sugar for 2-3 minutes.


In the meantime, in a bowl, combine the flour, sugar, salt, baking powder, vanilla powder and powdered hazelnuts.


Slowly add the dry ingredients and mix until combined. Add the chocolate chips to the mixture and stir to just combine.


Fill the muffin cups and bake for 20-25 minutes.


Pairs Well With


Notes

A dash of local for every season
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