More Great Recipes: Bread | Muffin

Healthy Cranberry-Blueberry Muffins


User Avatar
Member since 2007

Serves 12-15 | Prep Time | Cook Time

Ingredients

1.5 c whole-wheat flour
3/4 c oats (quick cooking or traditional)
1/3 c sugar or Splenda
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 banana, mashed
1 c buttermilk
1 egg
1 tbslpn canola or vegetable oil
1 tsp vanilla extract
2/3-3/4 c blueberries
2/3-3/4 c cranberries


Mix all the dry ingredients together (flour through salt).


Mix all the wet ingredients (banana through vanilla extract); add the dry ingredients and mix until just moistened.


Fold in the berries.


Pour into paper liners in a muffin pan; bake at 375 for 15-23 min, until a toothpick inserted in the center comes out clean.


Let cool for 5 min before removing from the pan.


Pairs Well With


Notes

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze