- Cooking Time:
- Preparation Time:
- 1 pkg cream cheese, softened
- 1 cup peanut butter
- 1 cup powered sugar
- 1 container (8 ounces) frozen whipped topping, thawed
- 1 prepared graham cracker crust (6 or 9 inch) or make your own!!
- In a large bowl, beat cream cheese until fluffy. Beat in peanut butter and sugar. Fold in whipped topping; spoon over crust.
- Chill at least 5 hours.
NotesThis is a pampered chef recipe I got awhile back. I make it a lot when I have to bring the dessert. It is easy and usually have everything on hand to make, plus it is very good!
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Mom's Cooking Secrets
Austin Personal Training Recipes
Happy Father's Day Day... Your Favorite RecipesSee More
Pineapple-Black Bean Enchiladas
Mascarpone Brownies With Honey Chocolate Sauce
Chicken RollupsSee More