Herb Butter for Corn


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By
Member since 2006
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Serves Makes 1/2 cup. | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1/2 c. butter
1 Tb. chopped parsley
1 tsp. salt
1 tsp. paprika
1/8 tsp. pepper
1/4 tsp. marjoram leaves
1/4 tsp. thyme leaves


Directions

Melt butter; blend in remaining ingredients. Pour or brush over freshly cooked sweet corn or toss lightly with cooked whole kernel corn.


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