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Herbed Beer Bread


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

Mix:
2 3/4 cup flour
2 T. sugar
2 T. Baking powder
1 tsp. salt
1/4 tsp. oregano
1/4 tsp. thyme
pinch dill

For Bread:
1 recipe mix
1 can beer
1 tsp. butter melted


Mix together all ingredients for mix (can be stored at room temerature 1 month)


Place in a large bowl and stir in beer with wooden spoon just until mixed. Scrape into a greased loaf pan. Bake at 350F 45-50 minutes. Remove from pan and brush with melted butter.



An ideal gift: Place mix, can of beer and recipe in a loaf pan. Wrap with cellaphane or netting, and add a pretty bow.


Pairs Well With


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