More Great Recipes: Appetizer

Herbed Croutons with Bruschetta


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1/2 cup regular or reduced fat mayonnaise
1/4 cup French's® Honey Dijon Mustard
1 tablespoon finely chopped green onion
1 clove garlic, minced
3/4 teaspoon dried oregano leaves
1 long thin loaf (18 inches) French bread, cut crosswise into 1/2-inch-thick slices
Savory Bruschetta (see below)


Combine mayonnaise, mustard, onion, garlic and oregano in small bowl; mix well.


Spread herbed mixture on one side of each slice of bread.


Place bread, spread sides up, on grid.


Grill over medium-low coals 1 minute or until lightly toasted.


Spoon Savory Bruschetta onto herbed croutons.


Serve warm.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana