Herbed Pecan Rub


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By
Member since 2006
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Serves | Prep Time 10 | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1/2 cup broken pecans
1/2 cup fresh oregano leaves
1/2 cup fresh thyme leaves
3 cloves garlic, cut up
1/2 teaspoon finely shredded lemon peel
1/2 teaspoon pepper
1/4 teaspoon salt
1/4 cup cooking oil


Directions

Combine pecans, oregano, thyme, garlic, lemon peel, pepper, and salt in a blender container or food processor bowl. Cover and blend or process with on-off turns until a coarse puree forms scraping the sides as needed. With the blender running gradually add oil until mixture forms a paste. Makes 1/2 cup, enough for 3 pounds of fish or chicken


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