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Herbed Zucchini


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Member since 2006

Serves | Prep Time | Cook Time 6 to 8

Ingredients

5 bacon strips diced
1 c. celery
1 c. onion
1 garlic clove
1 c. diced tomatoes
4 to 5 c. sliced zucchini
1 T. fresh parsley
1 1/2 tsp. fresh sage
1/2 tsp. basil
1/2 tsp. oregano
1/4 tsp. pepper
2 T. parmesan cheese
1/3 c. shredded mozzarella cheese


5 bacon strips diced


1 c. celery


1 c. onion


1 garlic clove


1 c. diced tomatoes


4 to 5 c. sliced zucchini


1 T. fresh parsley


1 1/2 tsp. fresh sage


1/2 tsp. basil


1/2 tsp. oregano


1/4 tsp. pepper


2 T. parmesan cheese


1/3 c. shredder mozzarella cheese


Cook bacon until crisp. Remove bacon. In 1 T. bacon fat saute onion, celery & garlic until tender. Add rest of vegetables and seasonings. Bring to boil reduce heat; cover and simmer 6-8 min. till zucchini is tender. Sprinkle with cheeses & bacon. Melt & serve.


Pairs Well With


Notes

A dash of local for every season
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