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HOAGIE DIP
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PrintINGREDIENTS
- 1/4 lb hard salami, slices
- 1/4 lb deli ham, slices
- 1/4 lb provolone cheese, slices
- 2 medium tomatoes
- 1/2 head iceberg lettuce
- 1/2 medium onion
- 1/4 cup Wishbone Italian dressing
- 1/4 cup mayonnaise
- 1/2 teaspoon garlic powder
- 1/2 teaspoon oregano
- salt & pepper
- 1 loaf french bread; cut up
DIRECTIONS
Chop the hard salami, ham, provolone tomatoes, lettuce and onions into small bite-size pieces.
Add the Italian dressing, mayonnaise, garlic powder, oregano, and salt and pepper (to taste) and stir together.
Set aside.
Serve with bread cubes.
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