Hodge Podge Soup


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Simple, easy and delicious.

People love this soup. They are amazed what's in it and how easy it is to prepare.


Ingredients You'll Need

1 1/2 to 2 pounds ground beef
1 large onion – diced
3 cloves garlic – minced
6 stalks celery – diced
3 cans Progresso minestrone soup
1 large can Campbell’s pork and beans (you want approximately 30 ounces)
1 tablespoon oregano
3 cups water


Directions

Brown garlic, onion and ground beef in a large soup pot. Add other ingredients. Simmer for 45 minutes or until celery is soft. Freezes well. This is a meal in itself, No need for anything else except a good crusty warm bread. Enjoy!!!


I drain the beef after it is browned to remove excess fat before adding the other ingredients. Simple, easy and delicious.


People love this soup. They are amazed what's in it and how easy it is to prepare.


Questions, Comments & Reviews


This soup ROCKS!


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