Hogwash dipping sauce for fresh seafood
Why I Love This Recipe
Recipe is from the Hog Island Oyster Bar website.
Ingredients You'll Need
1/4 cup seasoned rice vinegar
1/4 cup natural rice vinegar
1 large shallot, peeled and finely diced
1/2 large Jalapeno pepper, seeded and finely diced
1/4 bunch of cilantro, finely chopped
juice of 1 lime
Mix & serve.